Keto breaded Cheese Bombs
Ingredients required for Keto breaded Cheese Bombs:
For Dough: · One and a half cup shredded mozzarella ·
2 tablespoons cream cheese · One cup almond flour ·
1 beaten egg ·
Salt and Pepper For Filling: ·
2 mozzarella cheese sticks with each cut into 8 pieces ·
One by fourth cup bacon bits or finely diced cooked bacon ·
1 small fresh jalapeno finely diced · Finely chopped fresh chives to garnish.
How to prepare Keto breaded Cheese bombs?
· Initially, you need to preheat the oven to 375 F. ·
Mix the shredded mozzarella cheese and cream cheese in a bowl and microwave it for a whole minute.
Now, you need to stir it and cook it for another 30 seconds. ·
Add in almond flour, a beaten egg, salt as well as pepper.
Now, stir it well to combine. ·
Make the dough cool so that you will be able to handle it, then squeeze it until it gets smooth.
· You can also add extra almond flour if it behaves too sticky. ·
Now, take a small portion of dough and then flatten it out into your hand.
Add a slice of mozzarella cheese string, a few bacon bits, and finely diced fresh jalapeno. ·
Now, form the dough around the filling, which assures that all your sides are completely sealed.
Place it on the baking sheet that is lined with a silicone mat.
Continue with the rest of the dough. This recipe will make 16 cheese bombs. ·
You can now sprinkle any remaining bacon bits over the top of every bomb and then roast it for 10 minutes.
· Now, cool it slightly and garnish it with the chopped chives.
· Serve it warm.
You get 398 grams of calories, total fat of 32 grams, 7 grams total carbohydrates, 92 mg potassium, 533 mg sodium, 96 mg cholesterol.